BO4135 Organic Greenhouse and Nursery Management
This course provides an overview of important techniques to insure plant health from seed to market. Through hands-on experience, students learn about plant propagation techniques, plant selection, potting media for various plant types and ways to balance the elements of soil, air, light, moisture and heat in the greenhouse. Ideas for establishing and maintaining a small-scale landscape or market nursery are explored through site visits and guest instructors.
Prerequisite
None