TR9109 Sports Nutrition for Nutritionists
This course is designed to explore the role of nutrition and ergogenic aids in exercise and sport. Topics that are discussed include metabolic demands and substrate utilization during physical activity, thermoregulation, and dietary recommendations for active people, ergogenic aids, disordered eating, and body weight regulation. This course does not serve as a substitute for EX4107, and students who have taken EX4107 may not gain additional credits by taking this course.